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Preparation and evaluation of enzyme encapsulated hydrogels (single gels and double network gels) and enzyme immobilized magnetic beads
Jun Zhe Min*, Mayuko Akimoto, Cui-Ling Li, Masaru Kato, Toshimasa Toyo'oka*
. 2011, (3): 226 -234 .  DOI: 10.5246/jcps.2011.03.028